Broccoli Soup- Bachelor Technique

How to Prepare Broccoli Soup(Basic) - Bachelor Technique.

Ingredients Needed: Broccoli, Fresh Cream, Butter, Oil, Milk, Vegetable Stock, Garlic, Chopped Onion, Salt, White peeper.

Note: Check the vegetable stock preparation in my blog and use that stock preparation vegetables in step 1. Hence you don't have to store the used vegetables.

Step 1: Put some oil in the fry pan and then add 2 dice of butter into the pan. Butter is added along with oil, so that the butter will melt homogeneously without any burning and at the same time to add flavour(If the butter burns flavour will not come out).

Step 2: Add Chopped onion, finely chopped Garlic in the pan.

Step 3: As the onion in the mixture turns red, add Broccoli.

Step 4: Now add Vegetable stock to the mixture and allow to cook properly for 4-5 mins (though the time may vary).

Step 5: As it gets cooked properly strain it. Keep the stock for further use.

Step 6: Cool the Strained Vegetable to some extent and then pour into the mixture grinder for puree preparation.

Step 7: Place the stock on the oven and add the puree into it. Then add milk and boil it further for 1 minute.

Step 8: Add salt ( amount of it depends on your taste) white pepper and at last fresh cream. Mix the mixture properly. Keep it for 2-3 min.

Oh yummy it's ready. Serve it in a bowl and garnish a bit if you want to use broccoli, because looks add more taste to the food that I feel personally.

You can buy the things from here:Fresh Amul Cream I used: 1L Carton  
Butter: AMUL Butter 10 GM (Pack of 30)
If you want to have good brand, good warranty, good customer feedback Mixture grinder cum Juicer on affordable price then here it is: Philips Amaze HL7576/00 600-Watt Juicer Mixer Grinder with 3 Jars (personal recommendation). The best at this price.

*** Warranty: 2 years on product.